Hospitality.

Operation of the inn with a capacity of 50 seats. Offering hot meals and daily menus. We cook Monday to Friday from 11:00 to 14:00. There is an outdoor terrace for 15 people and a lounge for 20 people. Delivery of meals is possible.

We don't know the word semi-finished. Every morning we bake our own buttered buns and homemade onion bread for you. We prepare the beef and mix the original dressing. Come taste the difference that honest handwork makes.

Hospitality.

Operation of a restaurant with a capacity of 45 seats. We offer hot meals and alcoholic and non-alcoholic drinks. There is a social hall with technical equipment for 50 guests, a non-smoking hunting lounge for 15 guests, an outdoor terrace for 40 guests and a summer gazebo for social events with a capacity of 100 seats.

We operate a restaurant offering ready meals and traditional Czech home cooking. Also on the menu you will find a selection of many minute meals, drinks and coffee.

Operation of a restaurant focused on Vietnamese cuisine.

Family restaurant with a large garden and facilities for children.

Restaurant Operation.

The operation of a restaurant with disabled access, summer garden, lounge and car park. Organisation of corporate events and weddings. Provision of food delivery. Wifi connection available. We serve Italian and Czech specialties.