Restaurant Operation.

Running a pub with outdoor seating.

Operation of the restaurant. The restaurant got its name from the engineering patent of the owner of the company, Mr. Erwin Junker. It is located on the 1st floor of the Hotel Erwin Junker and is characterized by clean lines, airy and unconventional interior design.

Operation of cruise and restaurant ship. Daily menu. We organize weddings, events, parties, concerts, wine tastings and more.

The original Mexican taqueria.

Restaurant with weekly menu and weekend menu. We offer draught beer Pilsner Urquell and Radegast. Capacity is 48 seats. Possibility of organizing celebrations, banquets and parties with the possibility of preparing buffet plates and bowls.

We run a restaurant. We offer Indian and Nepalese cuisine.

We offer Czech and foreign cuisine, vegetable and fruit salads and soft drinks. We prepare daily menus. There is a garden.

Hospitality.

We run a restaurant. We offer Czech cuisine and alcoholic and non-alcoholic drinks.

Our family run restaurant is located in a quiet rural setting. We cook minute cuisine and have an enclosed outdoor garden with 50 seats. There are 55 seats in the restaurant and 40 to 70 seats in the enclosed air-conditioned lounge with a screen and free wifi.

Restaurant operations.

Operation of a restaurant and cafe. Organization of various concerts and social events. Offer daily menus.

Operation of restaurant. Offering draught beer, Czech food, fish and daily menu. Capacity of the restaurant is 60 seats, during the summer there is a garden. The building is non-smoking. We organize social events.