Providing catering audits, training of service staff and sommeliers. Offer of sommelier services. We also organise courses and training in the field of gastronomy and oenology. We provide the possibility of storing your wines in our cellars.

Offer basic and individual cooking classes and private chef services. We run retraining and special courses - Thai, Mexican, Greek and Indian cuisine, seafood, pork and beef, soups, sushi, seafood and freshwater fish. We sell gift certificates and vouchers.

Our pastry school specializes in professional pastry courses, where you can learn from Czech and world leaders in the field. We offer inspiration, techniques and creative approaches to take your skills to the next level. Join us and discover the magic of confectionery.

We run a cooking school. We offer cooking classes and tasting dinners.

We offer professional courses in cake design, modelling and decorating cakes or desserts.

I offer fermentation courses and workshops.

Organizing sommelier courses and presentation and social guided wine tastings in wine cellars, wineries or elsewhere according to the client's wishes with different styles of focus. Offering consultations in the field of sommeliering. Also providing courses with certificate.

We offer catering and cooking classes in Italian, Czech, Japanese, French, Thai, or Mexican cuisine. Presto cooking school offers the most popular cooking courses in Prague, where they will teach you how to cook professionally. We also focus on bartending courses or seasonal barbecue courses.

We are a baking and cooking studio for school age children. We run afternoon and weekend classes, suburban camps and birthday parties.

We offer all types of catering training including the organisation of various events (seminars, conferences, catering services and more). We organize courses on effective corporate training, time management, presentation and business skills, effective communication or confectionery courses and more.

We offer an online cooking course.

Our project focuses on inspiration and education in the field of gastronomy. This programme aims to raise awareness of and motivate people to study gastronomy and to promote education and professionalisation in gastronomy.

We offer consultancy in gastronomy, we offer training and seminars for owners of restaurants, hotels, bars, canteens, cafes. We train service staff, kitchen staff, operations managers. The expert cooperation of our professionals will lead to the prosperity of your business.

We organize healthy cooking courses and seminars in the field of macrobiotics. On weekdays we cook macrobio-vegan lunches from 11.30 to 15.00. Personal consultation including diet adjustment.