We offer all types of catering training including the organisation of various events (seminars, conferences, catering services and more). We organize courses on effective corporate training, time management, presentation and business skills, effective communication or confectionery courses and more.

We offer catering with a focus on sushi. Sushi is made by a Japanese master in front of the guests. Ideal for corporate events, birthday parties and social events. We provide sushi preparation classes for individuals, larger companies and professional chefs.

Barista retraining courses suitable for entrepreneurs opening their own cafe or for cafe employees and anyone who wants to know how to prepare quality coffee. Courses are accredited by the Ministry of Education and Science of the Czech Republic.

Organizing sommelier courses and presentation and social guided wine tastings in wine cellars, wineries or elsewhere according to the client's wishes with different styles of focus. Offering consultations in the field of sommeliering. Also providing courses with certificate.

We are specialists in mystery shopping for restaurants and hotels. We provide comprehensive professional advice in the catering industry. We deal with the controlling of restaurants, cafes, bars and hotels. We offer training, implementation and monitoring of the whole process, training, consulting and reports.

We develop technologies for the care of beer and keep the tradition of brewing craft. We offer tap classes, beer walks and catering. We teach how to properly care for beer and share the Czech beer culture. Join us and experience quality beer anywhere.

Offering cooking classes for children.

We offer cooking classes.

Do you want to improve your techniques and culinary skills? Prepare to embark on a journey into the world of flavours, techniques and culinary art under the guidance of masters of their field. We also offer spaces for hire for events, training sessions or corporate workshops.

Our project focuses on inspiration and education in the field of gastronomy. This programme aims to raise awareness of and motivate people to study gastronomy and to promote education and professionalisation in gastronomy.

We organize cooking classes for professionals, but especially for the general public. We offer culinary advice, DVDs and books. We also prepare tailor-made courses to suit individuals or whole groups. For professionals we provide seminars and lectures by visiting international experts.

Offering catering courses in Indian cuisine.

We offer intensive three-day sommelier basic or continuing courses.

We organise cooking courses with a focus on live food.