We are a small family run bakery that bakes real bread for you from live rye or wheat sourdough. We follow the path of traditional, artisanal production with maximum use of handmade products. And that's what we enjoy.
We bake about 400 kinds of products according to modern and partly original recipes. Own production of non-traditional cakes, desserts and cuts according to French recipes. Production is carried out in compliance with EU hygiene standards and regulations, which is confirmed by a certified HACCP critical points system.
Operation of a bakery. We focus mainly on the production of sweet products and special enriched breads. We offer rolls, breads, crumbles, crispbreads, Christmas cakes and more.
Manufacture and sale of bakery, confectionery, bread products, delicatessen, organic products, cakes and packaged products. Offering cream ice creams, rolls, cakes, rubbed products, fine pastries and puff pastry products. The range includes spelt pastries, buckwheat bread, greaves, Christmas cakes and more.
We sell Christmas cakes, mazance, sheet cakes and strudels, dalamans, rolls, graham bread, lids, baguettes, baked sausage, crackling dalamans, pretzels, baked meatloaf and more. Desserts, cakes, sandwiches, sandwich bowls and aspic cakes can be ordered. Wedding cakes can be ordered.
Production and sale of fine and common pastries, wedding cakes, Christmas cakes, confectionery products, wedding cakes, mini cakes, children's cakes and specialties according to customer's wishes.
Production and sale of savoury and sweet pastries. We are IFC, ISO 9001 and HACCP certified. We offer bakery brands Cerea, Ben, Delta, Fr. Odkolek, Toast tip and many others.