The brewery continues the tradition of brewing beer. Microbrewery - only sale and tap of beer.

We run a brewery. We offer Golden Roe, Golden Roe and wheat or semi-dark beers. Specialty beers on the daily menu are IPA, Honey Deer and Porter.

We operate a brewery. Beer is brewed and tapped here under the brand name Lyer. I create draft and specialty beers including lagers. Annual capacity is approximately 1 000 hl.

Brewery with a tradition of a bourgeois brewery, founded in 1787. Iron ore beer is brewed according to old recipes and is unpasteurized and unfiltered. In the stylish brasserie right in the brewery's brewhouse you can taste all kinds of our beer - from light 10 to dark or honey 13 and other specials.

Operation of the brewery. We produce bottom and top fermented beers.

The brewery has a 250 litre brewhouse and 5 fermentation tanks. Mainly, various top-fermented beers (IPA, Pale Ale, etc.) are brewed here, rather than the traditional lagers of the region. In summer we open our beer terrace for tasting our beers.

We operate a microbrewery and a restaurant. We offer traditional Czech cuisine, our own meatloaf, specialties of killing, pork knuckles on honey or tlačenky. We offer by appointment organization of various social events such as company parties, meetings, family celebrations. We can arrange barbecue and roasting of selet.

We run a brewery. We have a selection of several types of our beers and traditional and non-traditional culinary specialties to match the beer.

Pivovar Strakonice 1649, a.s. is a traditional Czech beer producer owned directly by the town of Strakonice. Under the main brand Dudák it produces a wide portfolio of unpasteurized beers. In addition to the flagship light lagers, the brewery also offers specialty beers, dark beers and non-alcoholic variants.

Operation of a microbrewery with a beer hall. Possibility to buy bottles and cask beer on ringing whenever someone is present. Experience and tasting tours.

We operate a brewery. In Blatná today we brew two types of beer, namely lager and semi-dark lager.

We operate a brewery with a cellar. We serve tank beer Domažlická 10 and Domažlická 12. The capacity of the pub is 130 people and there is a lounge with 40 seats. We offer cold cuts, cheeses, gins, rums, lemonades and ciders.

We opened the Bizon Brewery in 2011 in the village of Čižice in the southern Pilsen region as part of the adjacent Inn U Bizona. We are a microbrewery, specializing in brewing lagers and top-fermented cold-hopped beers. Our production process combines traditional craft methods with innovative technologies.

We operate a brewery and a restaurant with a total restaurant capacity of 200 seats. We offer specialties of old Bohemian brewery cuisine. We prepare roast ducks, geese and piglets. There are lounges and terraces for various social and corporate events, family celebrations and wedding receptions.