We operate a microbrewery Lanýž. Lanýž beer is brewed according to traditional methods and recipes from quality Czech malts, Žatec hop varieties, brewer's yeast and local well water, which significantly contributes to the character of our beer. In addition to the traditional 10° and 12°, we also brew seasonal beer specials.

The restored brewery continues the tradition of Czech brewing recorded since 1567. The unique copper brewhouse with direct wood heating and an experienced brewer gives rise to the first-class lager Pazdrát, which is the flagship of the brewery, and various types of beer specials. Seasonal bistro operation.

We operate a brewery with a restaurant. You can enjoy Ossegg beer in the impressive baroque restaurant space, directly under the brewhouse. From the restaurant you can also watch the action in the main production hall, which is separated only by a glass wall.

We operate a brewery with a restaurant. Daily on offer 8 kinds of beer Starokladno. Every Thursday service topless. Live music every Friday.

We operate a family brewery. We offer American Pale Ale on tap, 12° Dvanda by Eagle, 11° Caramel by Eagle and 14° Smoked by Eagle. We also rotate our beers throughout the year depending on the season.

Operation of the brewery.

We run a brewery with a restaurant. We produce light and dark beers. We cook traditional Czech cuisine and offer unfiltered and unpasteurized beer. We serve lunch and dinner. It is possible to organize celebrations, banquets, corporate events and more.

Summer brewery garden. Five beers on tap, refreshments for young and old.

We are Šárka and David. You may remember us from Antos Brewery. We gave years of work, energy and most of all heart to beer. When our previous project ended unexpectedly, we didn't give up. It's time for a fresh start. We bring all our experience, passion for the craft and desire to create to Brewnicorn.

We are renewing the tradition of beer production in the Kladno Kročehlavy Brewery.

We run a family brewery. We also offer a daily menu - soup and main meal. We organize social events.

We have been brewing beer since 2009, when the first batch was made. Today we brew 30 beers a year, deliver beer to over 100 locations and employ 15 people in the brewery. Stop by our store for a draft or bottled to go, or for a meal in our gastropub where BBQ food awaits.

We brew traditional 12° lager of Pilsner type Monopol, 11° semi-dark Karlik, flavoured Cherry 11° and Monopol ALE 14°, top-fermented. During the year, specials are prepared according to the season.

We run a family brewery. We offer light lager of Pilsner type and top-fermented beer.