We are engaged in the growing of burning.

Grower's fruit burning.

Operation of a distillery. We allow customers to process their own fruit into fruit spirit.

We operate a growing distillery and distillery. We will burn your prepared fruit kvass in our still. Receipt of fruit ferments and fruit for the production of grower spirits. We carry out the preparation of the ferment and the crushing of the fruit.

We offer services of distillery. Burning of different types of fruit. Sitting for the basket. Sale of homemade brandy - genuine fruit spirit.

Production of fruit spirits.

We offer grower burning from 50 litres of fruit in a three tier column with a copper catalyst.

We operate a farm distillery.

We offer fruit fermentation in a three-storey distillation column. We sell specialist literature, yeasts, fruit essences, spirit meters, sugar meters, decorative bottles and glasses. You can also find labels, corks, demijohns and other tools.

We provide grower's fruit fermentation. We burn all plums, pears, apples, grapes, cherries, gingerbread and more. The minimum quantity of kvass is 120 litres. Traditional two-stage distillation.

We operate a growing distillery. We produce fruit spirits from the ferment supplied by the grower under a tax advantaged regime.

We offer fruit growing. We focus on cherries, mirabelles, plums, pears, apricots and apples.

We are engaged in the growing of burning.