Offering grower distilling, making and selling fruit spirits, making and selling mead, renting a barrel to start fermentation and cider cider apples from our own fruit.

We are a small family run distillery that strives to be a little bit better. We build on traditional conservative values. A handshake is more than a contract to us. We see our customers as friends. The absolute and only criterion for us is quality. We're happy to turn your fruit into a luxury spirit.

We produce raw, anhydrous, fine refinery, technical and potable alcohol. General and special denaturing. Transportation of alcohol in tankers. We produce spirits and liqueurs - vodka, tuzemak, griotka green apple, eggnog and gin. Ecological kindling for all fireplaces.

Operation of the distillery. Batch from 80 litres. Burning at the agreed time, possible participation in the burning, sucking of fermentation by pump, gas heating, aging by ultrasound. Sale of cask wine, yeast, demijohns, bottles, caps, labels, spirit stills, hire and sale of fermentation barrels, hire of fruit crusher.

We are engaged in the production of fruit brandy.

Bring the fruit to us and we will take care of everything - we will crush the fruit, pickle it and distill it after fermentation. We heat with wood - we will be happy to make you the best moonshine you have ever had.

We offer fruit growing. We focus on cherries, mirabelles, plums, pears, apricots and apples.

Fruit processing, production of spirits, growing distillery.

We are an original craft distillery and growing distillery. We sell spirits from our fruit distillery. Production of genuine fruit spirits from imported lees and fruit supplied. Sale of spirit bottles, demijohns and oak barrels for maturation. Possibility to rent barrels for fermentation.

We provide grower burning of spirits.

We run a private distillery.

Operation of a distillery. We are also engaged in the production of homemade jams.

Production of fruit spirits and fruit pressing. We offer information on how to efficiently process surplus fruit from the garden into cider or fruit spirit.