We sell Bulgarian dairy cultures for the production of cheese, yogurt and kefir. We organize courses for the production of cheese, yogurt and dairy products. We sell pure probiotics lactic acid bacteria.

Manufacturer and exporter of MILPALAC powdered milk products.

We sell dairy products.

We are a manufacturer of traditional Italian dairy products. Our range includes Mozzarella, Mascarpone, Ricotta and Muenster cheeses.

We manufacture and sell rennets, processing aids, cheese sails, products for farm milk processing or products for home dairy preparation. We focus on complete machinery for the production, processing and packaging of butter. We supply industrial mixers, cutters and thermisers.

We offer natural, processed and sliced cheeses. We are engaged in the production of cheeses Veselá kravová, Želetava, Gervais, Smetanito, Kiri, Mini Babybel, Leerdammer, Nový Smetanový, Tomík, Tomíček and others. Our mission is to develop quality, original and affordable branded cheeses.

Production of dairy products including yogurts, iced coffees, creams, creamers and curds. We produce dairy products of the brands Kapucín, Bobík, Nutrila.

We provide wholesale and retail sales of Dutch Gouda cheese. We offer aged goat cheese, aged gouda and fine aged gouda and Massdammer. For wholesale sales, the cheese can be cut into pieces and wrapped in vacuum foil.

We are engaged in the manufacture of frozen cream creams.

We operate a French cheese factory. We offer French cheeses, as well as cheeses from other countries, French cured meats, pates, pastries and a varied selection of French wines.

We are engaged in the production of dairy products.

Production and sale of milk, butter and other dairy products. We offer whipping cream, coffee creamer, lemon juice, milk and iced coffee, lactose-free products for lactose intolerant people and more.

We provide wholesale and retail sales of Dutch Gouda cheese. We offer aged goat cheese, aged gouda and fine aged gouda and Massdammer. For wholesale sales, the cheese can be cut into pieces and wrapped in vacuum foil.

We produce and sell yoghurt and other products made from fresh whole milk. Our yoghurt is made according to the original Bulgarian recipe and contains the bacteria Lactobacillus bulgaricus and Streptococcus thermophilus. It is distinguished by its specific, pleasantly lactic acid taste and lasts for at least 20 days.