Operation of a fast food restaurant specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties are available.

We operate a restaurant in the style of an American motor restaurant. We offer breakfast, lunch, dinner, daily specials, burgers, beef ribs, pork and chicken wings.

Operation of a restaurant focused on burgers. We provide delivery.

Operation of a fast food restaurant specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties are available.

Juicy burgers in a fluffy bun, home fries and fresh salads. All our ingredients are quality and homemade, no bland sauces. 100% beef from young bulls and buns straight from the baker will give you a true sense of America.

We operate an American restaurant.

We offer a wide selection of pizzas, burgers with generous portions of Czech beef, fresh wraps, and salads. We also have vegetarian options. All our dishes are made without palm oil. We offer gluten-free burgers and pizzas, as well as lactose-free cheeses.

Premium beef in a daily freshly baked bun. Beautifully melted cheese and our original sauces. That's the burger you get with us!

A combination of unique food and beers. We offer excellent Prazdroj, steady beers from Zhůřák and Raven breweries, rotating taps and a fridge full of (not only) Belgian specials. Unconventional cuisine, which perfectly complements the beers. In addition to meat specialties, we also have vegetarian and vegan dishes.

We're a 1920s American-style restaurant. All dishes are made with fresh and quality ingredients (e.g. truffles). We offer dry aged Black Angus and Charolais steaks and burgers. A plethora of alcoholic beverages are available at the bar.

Steakhouse on Kraví hora in Brno is synonymous with exclusive steaks, barbecue and premium American and Mexican cuisine. The best steaks are aged for 30-60 days in our own maturing room and delivered to your table by the team of chef Jiří Ampapa.

Burger restaurant, brasserie and burger bar. Daily fresh beef from Czech breeding and local butcher. Beer from Holíč brewery WYWAR. Handmade buns from a small bakery. Own recipes of sauces.

Restaurant operation. Offering a lunch menu, lava grill steaks, tank beer and a wide selection of rums. Food can be packed to go. We broadcast sporting events on a 3 metre screen. In the summer there is a beer garden. Possibility of corporate parties, graduations, family celebrations.

Operation of a hamburger restaurant with delivery service.