In our kitchen we prepare dishes from fresh ingredients. Most of the ingredients come from our family mini farm. We prepare a daily menu. Seasonally, we will prepare a menu of special delicacies (venison, goose feast, slaughterhouse, yeast or cottage cheese dumplings, vegetable and fruit salads, etc.).

Kostkov Pond is one of the famous places in the Silesian Beskydy Mountains. It has become part of the memories of locals and tourists who went on trips to the surrounding hills and forests. It has always had a significant place in our hearts, so we decided to revitalize it and build a restaurant on its banks.