Operation of an experiential restaurant offering draught beer, wines, soft drinks and specialities of domestic and foreign cuisine. Possibility of delivery to customers. We also offer a weekly menu, breakfast and desserts of our own production. We offer the possibility of purchasing gift vouchers for refreshments.

Operation of a non-smoking restaurant offering Czech cuisine prepared with fresh ingredients. Possibility of organizing weddings, family celebrations and corporate events. Parking and bicycle parking available. Accommodation in 2 to 3 bed rooms.

Operation of the restaurant. Offer lunch menu and meals and specialties of home cuisine.

Summer and winter restaurant for up to 500 people with the possibility of sitting in the priest's refectory, Koliba or on the outdoor roofed terrace with bar and grill. We organize weddings, corporate events seminars, banquets.

We run a restaurant offering Czech and international cuisine. Capacity is 30 seats and 20 seats in the garden. We offer the possibility of organizing various events and celebrations.