We prepare succulent steaks from quality Highland breed and tasty burgers. In addition, we offer a daily menu full of delicious dishes made with fresh ingredients. Our menu also includes carefully selected alcoholic and non-alcoholic beverages, as well as premium wines from the renowned Krist winery.

A family-owned restaurant that has been part of the local community since 2017. The concept is based on select beef from South American farms, complemented by meat from local farmers. Quality is always an important criterion in the selection process.

Selling beef and other meats, steak bistro.

Restaurant Operation.

Restaurant offering Czech and international cuisine, lunch menu, alcoholic and non-alcoholic beverages. Possibility of organizing private and corporate events.

Operation of an international fast food restaurant with a focus on burgers. Possibility to create your own menu according to customer's wishes. Basic menu consists of burgers, fries, salads, desserts, drinks and breakfast menu. For the youngest customers there is a children's menu.

Restaurant focused on Czech cuisine and good beer - especially Pilsner. Stop by for our lunch menu or choose from our regular menu. Hamburger, fried Olomouc tvarůžky, kulajda and more, plus beer with a view of the Exhibition Grounds. Possibility to organize celebrations and parties.

Selling beef and other meats, steak bistro.

Offering Czech and international cuisine in a historic restaurant setting, lunch menu. Catering for parties, celebrations and corporate events. There is a lounge for 20 people. The total capacity of the restaurant is 60 people and is non-smoking.

My name is Christine. My father founded the restaurant in 1995 and since then it has become a place where people like to meet. I grew up here and I believe that good food and hospitality makes days better.

Offer of Czech cuisine, wines and other alcoholic and non-alcoholic beverages. We organize various thematic events. Our restaurant has been visited by many famous personalities. There is wifi connection.

Operation of a restaurant offering Czech cuisine, steaks, pasta, fish and pork and chicken specialties. There is a projector. The building is air-conditioned. Dogs are allowed.

Offering traditional Czech cuisine and draft beer. Capacity of the restaurant is 100 seats. There is wireless internet access and a non-smoking lounge. We provide lunch menu.

Operation of a restaurant with a capacity of 80 seats in the restaurant and 35 seats in the lounge. Offering Old Bohemian cuisine, international and vegetarian food with specialisation in flambéing. We provide the possibility of organizing celebrations, business meetings, friendly gatherings and other occasions. We offer discounts for groups.