The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.

Hotel restaurant with a capacity of 84 seats. There is a lounge for 25 guests, which can be used for corporate events or training. We also offer the possibility of sitting in the summer garden.