Operation of a restaurant. Offering lunch menu.

We operate a restaurant with a focus on Czech and modern cuisine.

We operate a restaurant. We offer wedding receptions, celebrations, corporate parties, funeral receptions and more.

Operation of restaurant. Offering draught beer, Czech food, fish and daily menu. Capacity of the restaurant is 60 seats, during the summer there is a garden. The building is non-smoking. We organize social events.

Restaurant offering honest home cooking prepared with quality fresh ingredients from proven suppliers. The menu includes, among other things, a wide range of alcoholic and non-alcoholic beverages. All beer lovers can appreciate the original Budweiser tank beer.

Operation of the restaurant.

We operate a brasserie with a capacity of 36 seats and a restaurant for 44 people. Possibility of organizing family celebrations. You can sit in the non-smoking restaurant and outdoor terrace. We cook ready-made and minute meals. A lounge with a capacity of 20 seats can be rented. We also prepare specialties according to our own recipes.

We prepare high quality, mostly Czech traditional food. You can come for a good coffee and dessert. In the evening we serve cold food with beer or wine. We can arrange parties, weddings or just gatherings of friends and relatives in our lounge or large hall.