Since 2022 we are a small family restaurant, where we cook mainly lunch menu. Our restaurant has a capacity of about 40 seats and a garden of about 50 seats. We organize family celebrations and small corporate parties.

We operate a hospitality business.

We run a Georgian restaurant.

We operate a restaurant offering hot meals. We serve daily menu, alcoholic and non-alcoholic drinks. There is a lounge for social and family events, birthday parties and other events.

Restaurant Operation.

Operation of the restaurant.

Operation of the restaurant.

Offering beer, drinks and hot and cold food.

We operate a non-smoking restaurant. We offer a daily menu and prepared meals and alcoholic and non-alcoholic beverages. There are 80 seats, a smoking terrace, bar and TV projection. In the summer months there is a possibility of barbecue.

Restaurant offering Czech cuisine and a weekly menu. The lounge can be used for social, family or corporate events.

We operate a non-smoking restaurant with patio seating. We offer pizza from the original wood-fired oven, culinary specialties and a selection of Moravian wines. The restaurant is divided into a large, small and hunting lounge and a main boat with a capacity of up to 80 seats. We organize corporate and family celebrations or wedding receptions.

Seasonal menu, local ingredients and fresh food every day as a manifestation of the essence of the word bistro. In addition to the lunch menu, a selection of coffee and homemade desserts are served.

Restaurant offering Czech cuisine.

Restaurant Operation.