Operation of the restaurant.

We operate a restaurant offering traditional Czech and international cuisine, draft beer and other alcoholic and non-alcoholic beverages. In the summer there is an outdoor garden in the courtyard.

I run a restaurant with a daily menu and mince pies, non-smoking at lunchtimes. Organising corporate parties, weddings, birthday parties including banquets and other events. A lounge for private company and a large garden with the possibility of organizing concerts or cultural events.

Restaurant u Vacátků offers hot and cold homemade cuisine, regional beer, wine and coffee, ice cream on tap, and homemade pizza in the afternoon.

We offer coffee, teas, alcoholic and non-alcoholic drinks, cocktails and delicious cuisine where we will be happy to prepare sweet or savoury pancakes as well as Poke Bowl, pasta and other interesting dishes.

We run a non-smoking restaurant. We offer Czech cuisine and non-alcoholic and alcoholic drinks. In the summer season the terrace is open. There is a children's corner. Possibility of organizing family celebrations and weddings, parking at the restaurant. Payment in cash only.

Restaurant Operation.

We operate a burger restaurant. The restaurant hosts corporate lunches, parties, presentations, workshops and celebrations.

Since 2022 we are a small family restaurant, where we cook mainly lunch menu. Our restaurant has a capacity of about 40 seats and a garden of about 50 seats. We organize family celebrations and small corporate parties.

We offer fresh homemade pasta with various sauces, as well as homemade soups. Takeaway. We also provide food delivery to offices and homes.

We operate a non-smoking restaurant. We offer a daily menu and prepared meals and alcoholic and non-alcoholic beverages. There are 80 seats, a smoking terrace, bar and TV projection. In the summer months there is a possibility of barbecue.

Offering beer, drinks and hot and cold food.

Operation of the restaurant, organization of corporate events, family celebrations, weddings.

We run a bistro on the edge of the forest.