Operation of the restaurant. Daily menu, food delivery. Events over 10 people by appointment at any time regardless of opening hours. All detailed information can be found on the website,

Offering hot and cold meals and daily menu. Menu includes chicken, beef and pork dishes, fish, vegetarian dishes, salads. Possibility of sitting in the lounge.

Operation of the restaurant.

We offer traditional Czech cuisine, fish, poultry or game dishes or soft and mixed drinks including draught beer. Parking is available. We provide the possibility of organizing wedding receptions. We offer daily catering for businesses.

Offering Czech cuisine and alcoholic and non-alcoholic beverages. Capacity is 70 seats with the possibility of organizing social events. WiFi connection, garden, lounge.

We are a restaurant with a long tradition in the pleasant surroundings of the historical centre of Cologne. We offer honest Czech cuisine of our own production from fresh and quality ingredients in the form of a lunch menu with a wide selection of ready-made and snack dishes for individuals, families and companies.

We operate a restaurant with a total capacity for 100 people and outdoor seating. We offer hot and cold meals, daily menus, alcoholic and non-alcoholic drinks with wines on draught. We have Staropramen tank beer on tap.

We run a restaurant.

Operation of the restaurant.

We operate a dining room with a daily menu.

We offer over 250 varieties of soups from all corners of the world and you can choose between a generous 500ml and a standard 250ml soup variant. We are also happy to provide a mini portion for your children on request. We bake homemade cakes and various desserts.

We operate a restaurant offering a daily menu. We offer the possibility of organizing trainings, conferences, weddings, balls, concerts, etc.

Restaurant offering Czech cuisine, beer and wine delicacies, daily menu and tank beer.

My name is Christine. My father founded the restaurant in 1995 and since then it has become a place where people like to meet. I grew up here and I believe that good food and hospitality makes days better.