Operation of the restaurant.

We operate a restaurant with a capacity of 60 seats. We cook not only traditional Krkonoše dishes and snacks but you can also have salads or ice cream.

We offer hot meals and alcoholic and non-alcoholic drinks. There is a lounge for 20 people. Possibility of sitting at the bar. Terrace with outdoor grill for 30-60 people.

The Nostalgia Mouse is the center of culture at the end of the world. It's an information centre and a meeting place for people who like the place and know that we're not a traditional pub. Whenever there is no private event, we are open to everyone, no matter the time. You can find our programme on the website and on Facebook.

We operate a mountain chalet with accommodation for 32 guests. The chalet can be rented for various celebrations, weddings, stays, etc. Schools and kindergartens come to us in nature, it is possible to organize children's camps. Everything is possible by agreement In the restaurant we cook home-made meals.

We operate a restaurant with outdoor seating. We offer ready meals and meals to order. We have salads, sundaes and desserts.

Operation of a restaurant with a garden, lounge and non-smoking room. Offer of Czech cuisine and alcoholic and non-alcoholic drinks.

We run a restaurant. We offer classic Czech dishes, regional specialties and game specialties.

We are the operators of the Home of St. Zdislava, the Day Care Home Domovinka. We offer catering services - lunch delivery, the possibility to prepare the hall for treats for various events; in our laundry we will wash and iron your clothes.

We operate a restaurant with historical interior and service in period costumes. We organize social events. We offer hot and cold Czech cuisine including desserts and specialties. Free wifi is available. We serve Pilsner Urquell and Chotěbor.

We operate a restaurant with a capacity of 55 seats and a café for 80 people with a range of homemade cakes. There is a lounge for 45 people or a garden.

The restaurant builds on the great reputation it established during the First Republic, when the Leopold family ran the hotel. The cuisine is based on traditional Czech dishes prepared with fresh local ingredients. In 2015, the hotel built its own microbrewery brewing Richard beers.

A rustic restaurant with 180 seats. In the summer months we have a terrace open for you to enjoy a sunny day. In the winter months, you can sit and warm up by the tiled stove that decorates our restaurant.

NOK Restaurant focuses on modern Czech gastronomy with an emphasis on quality, freshness and balanced taste. Our traditional recipes are given a contemporary twist and are created with carefully selected ingredients from proven suppliers.