We operate a restaurant offering hot and cold meals and Moravian wines. There is a summer garden, a lounge and a sandpit with a swing for children. It is possible to organize family and corporate events.

We are a traditional Czech restaurant founded in 1936 by Mr. Karel Vohák. The capacity of our restaurant is over 60 seats inside and 60 seats in the summer garden. We offer our guests traditional honest Czech cuisine with which we have many years of experience.

We operate a restaurant with a modern 8-lane bowling alley, seating 150 people. On tap we offer Pilsner Prazdroj, Radegast, choice of brewers. We also offer the possibility of catering services, celebrations and corporate parties.

We operate a restaurant. We offer lunch, dinner, alcoholic and non-alcoholic drinks and coffee.

Restaurant and café with traditional mainly Czech cuisine and a capacity of 70 people. Lounge for birthday celebrations, weddings, graduations.... Lunch menu on weekdays and weekends. A wide selection of Julius Meinl coffee, our refreshing lemonades, draught kofola and Bernard beer. Air-conditioned rooms.

Operation of a restaurant offering Czech cuisine and daily menu.

We offer Czech and foreign cuisine including lunch menu. We offer seating in an old Bohemian restaurant with approximately 150 seats. In the summer months, this area opens up and turns into a covered summer terrace with a pond and a children's play area. The restaurant also has lounges and a wine cellar.

Offering ready meals, mince pies, tank old fashioned and daily menus. There are two lounges with a capacity of 15 and 30 seats. Parking is available at the premises. The restaurant can organize celebrations, banquets, wedding receptions, etc.

We operate a restaurant offering a daily menu, snacks, draft beer, alcoholic and non-alcoholic beverages. There is a lounge for wedding receptions, corporate parties, celebrations and birthdays.

We operate a non-smoking restaurant. We prepare Czech and international cuisine in traditional and modern form using fresh and quality ingredients in our open kitchen. We serve lunch menu during the working week.

We operate a restaurant offering Czech food and a lunch menu. We serve Radegast beer. There is a seating area in the outdoor garden.

We operate a restaurant. Regular menu available, as well as a lunch menu with a choice of five dishes and soups.

We operate a beer hall with a capacity of 220 seats. For larger and closed company we offer the use of our lounge according to your wishes, taste and imagination. The space is especially adapted for weddings, graduations, parties, social and corporate meetings, demonstration events.

We offer Czech and international cuisine, several types of draft beers and alcoholic and non-alcoholic drinks. Possibility to organize family or corporate celebrations. We deliver ready meals.