Restaurant operation. Lunch menu. We will prepare for you traditional Czech cuisine, mince, salads, grilled meat.

We run a restaurant.

We run a traditional Czech restaurant. In the modern interior of the upper restaurant with a capacity of 80 seats you can enjoy a working lunch, which includes a range of rational Fit meals. In the basement part of the restaurant you will discover a cosy beer hall with a capacity of 80 seats.

In our menu you will find dishes prepared according to authentic recipes of American and Tex-Mex cuisine. We also offer a wide range of drinks, spirits and cocktails.

We operate a steak house specializing in steaks and Angus beef specialties. The meat is chilled and well aged, cooked over charcoal. The restaurant is non-smoking with a capacity of 30 seats. In season, a smoking terrace can be used with a capacity of 30 seats.

We operate a restaurant offering Czech cuisine. Wi-Fi connection is available. The restaurant has a garden.

Restaurant Operation.

Operation of the restaurant.

Restaurant with outdoor seating.

Dear guests, the restaurant is in full operation. You can come and try our delicious cuisine and sit in the pleasant interior of our restaurant. In our premises you will find many services: adventure mini golf, smoking, barbecue, fresh and smoked fish for sale, concerts, weddings and a large garden with a chill zone.

Operation of an international fast food restaurant with a focus on burgers. Possibility to build your own menu according to customer's wishes. Basic menu consists of burgers, fries, salads, desserts, drinks and breakfast menu. For the youngest customers there is a children's menu.

We are a family-run pub open since 17 November 1994. We offer the legendary Tartar steak, juicy Hamburger or the classic fried Vienna veal schnitzel in butter. In the brasserie and directly to your home.

Fast food operation with a focus on fried chicken. The cuisine combines Cajun and Creole cuisine.

Restaurant Operation.