Operation of an international fast food restaurant with a focus on chicken specialties. The basic menu consists of fried chicken pieces, grilled meat, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
A restaurant with a breathtaking view of the Charles Bridge from the terrace under the direction of chef Mark Raditsch. Gastro specialties are based on French techniques with Scandinavian accents and are not afraid to venture into Europe, the USA and Asia. Start with champagne and a cruise on our motorboat "Skinny Bitch".
The Temple of Meat near Wenceslas Square. Beef and pork are cooked here on an open fire, eaten standing or sitting and washed down with carefully treated beer. The people behind Kantyna are from Ambiente.
A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.
Operation of a fast food restaurant specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties are available.
Operation of an international fast food restaurant with a focus on chicken specialties. The basic menu consists of fried chicken pieces, grilled meat, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
We offer beer dishes, burgers, salads, Czech classics and much more. On tap: Bitter 12° from the cellar, Vilém 11°, Magnetic Apple Original Cider, Cool Nealko Grep, Hoegaarden White, Guinness Stout Draught.
Operation of a casual restaurant and bar. We offer a weekly lunch menu, a wide range of Tapas, Iberico pork, burgers, steaks and amongst other delicious pinsa. We have on tap Trauteneberk beer, Pilsner, Tata's Orchard cider, Prosecco, wine, cocktails.