We operate a seafood restaurant offering regional specialties. We prepare daily menus and minute menus. There is a summer summer garden.

Operation of the restaurant. We offer classic Czech cuisine with an emphasis on quality and freshness of ingredients. For family and corporate events we have prepared all facilities, capacity is up to 400 guests. We are happy to prepare refreshments in the form of catering.

We operate a restaurant offering modern Czech, Old Bohemian and Austro-Hungarian cuisine. We prepare dishes from fresh ingredients and natural flavourings. The capacity of the restaurant is 50 seats. There is a seating area in the wine yard.