We operate a dining room with mostly Czech cuisine. In good weather you can sit on our terrace.

Restaurant offering home cooking and beer. Possibility of outdoor seating.

Operation of a hotel restaurant in Art Nouveau style.

We offer extraordinary dining experiences in a quiet and cozy environment. Our specialty is Charolais beef steaks, mostly from our own unconventional breeding.

We operate a restaurant offering home-cooked cuisine with individual attention to the various dietary restrictions of our guests. The restaurant also includes a wine cellar. For tasting and consumption we offer quality Moravian wines from family wineries.

Design and yet family-run guesthouse in the middle of the Sumava forests. The restaurant with home-made original cuisine is also open to the public.

Operation of a restaurant specialising in Czech cuisine. Offer of hot meals and alcoholic and non-alcoholic beverages, wide range of wines from South Moravia. There is a summer and winter garden, bar, lounge with TV, which can serve as a club room for children and adults. Possibility of organizing events.

We operate a microbrewery and a restaurant. We offer traditional Czech cuisine, our own meatloaf, specialties of killing, pork knuckles on honey or tlačenky. We offer by appointment organization of various social events such as company parties, meetings, family celebrations. We can arrange barbecue and roasting of selet.

We run a pub and restaurant serving our own Lyer beer. There are also facilities for corporate and social events.