Restaurant offering home cooking and beer. Possibility of outdoor seating.

We offer extraordinary dining experiences in a quiet and cozy environment. Our specialty is Charolais beef steaks, mostly from our own unconventional breeding.

Operation of a hotel restaurant in Art Nouveau style.

Operation of the restaurant.

We operate a dining room with mostly Czech cuisine. In good weather you can sit on our terrace.

We operate a restaurant with a terrace and with the possibility of accommodation in a guest house. Parking is available at the cottage.

We operate a restaurant offering home-cooked cuisine with individual attention to the various dietary restrictions of our guests. The restaurant also includes a wine cellar. For tasting and consumption we offer quality Moravian wines from family wineries.

We run a pub and restaurant serving our own Lyer beer. There are also facilities for corporate and social events.

We operate a restaurant and snack bar offering ready meals and snacks. There is a terrace and a children's play area.

Restaurant Operation.

We operate a restaurant with all-day operation for 45 people, in summer with a terrace and grill.

We operate a microbrewery and a restaurant. We offer traditional Czech cuisine, our own meatloaf, specialties of killing, pork knuckles on honey or tlačenky. We offer by appointment organization of various social events such as company parties, meetings, family celebrations. We can arrange barbecue and roasting of selet.