We offer gourmet regional specialties, Czech and foreign cuisine. The total capacity of the restaurant is 260 seats. We serve natural yeast beer Chodovar directly from the lager barrels of the rock cellar. There is also a brewery mini museum in the restaurant. Charging station for electric cars.
Original stylish brewery restaurant with renowned cuisine and beer specialties with indoor seating for 150 people, outdoor summer terrace for 300 people, children's playground with carousel and attic conference room for 150 people.
Restaurant U Soptíka in Rozvadov focuses on traditional Czech cuisine, of course you can also find other dishes. This place offers you not only to visit the restaurant, but you will also find there a bar. All in one place, where you will be served by a nice and friendly team.
Expect elegant surroundings with a touch of the First Republic and top-notch service that will enhance your gourmet experience. We believe in the power of local ingredients. This is combined with the art of Jan Gajdoš, a Michelin-starred chef who breathes new life into the dishes with his team.
Fresh ingredients without artificial flavourings, strong meat bases, colonial suppliers of ingredients, large enough portions and simply great cuisine. We run corporate dining rooms. Your satisfaction is most important to us.
We offer renowned Czech cuisine and a large selection of draft beers. We make sure all our food is fresh and our chefs prepare a new menu every day. We are also a producer of honest homemade dumplings, which you can buy to go. The restaurant has a capacity of 80, the lounge 35 and the garden 100 seats.
Villa Fitz is a four-star hotel in the heart of the city, combining the historic charm of a neo-Renaissance villa with modern comforts. It offers stylish accommodation, an exceptional restaurant, spa and fitness centre. Ideal for relaxation, breakfast, business meetings and dining experiences.
Restaurant with terrace right by the river. Offering fresh seafood and freshwater fish dishes from our aquarium. In the summer months, barbecue on the adjacent island. Possibility to organize banquets, social events, weddings including ceremonies and garden parties.
The restaurant offers not only 150 seats surrounded by brewery technology, but also a large terrace with a beautiful brewery garden with a total capacity of about 300 seats and a view of the brewery building complex. We offer a wide variety of beers, subtly complemented by the taste of original specialties of local cuisine.
We operate a restaurant focusing on experiential gastronomy. Our specialty is steaks and other Angus beef specialties. We cook with seasonal and local ingredients and also prepare homemade products for sale. We are a member of the Slow Food movement.
We offer hot and cold meals including alcoholic and soft drinks. Smoking and non-smoking areas available. Capacity is 60 persons. Wifi connection or parking is available.
Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.