We run a pub where we cook lunch from Tuesday to Saturday. We cook Czech cuisine and have Bernard 11° and Pilsner 12° beer on tap. At lunchtime we offer lunch delivery around the area. It is possible to organize parties and events. There is a hall for about 60 people.

We run a restaurant.

We offer a large selection of meals and alcoholic and non-alcoholic drinks. We can host training sessions, wedding receptions, parties, banquets, banquets, corporate parties and outdoor schools. We serve Pilsner Urqell, Gambrinus and Kofola. The capacity of the restaurant is 120 seats.

Operation of a motor inn.

We operate a restaurant offering hot meals, alcoholic and non-alcoholic beverages. Possibility of organizing social events. There is a lounge for 25 people, a hall with 250 seats, a garden and parking.

Each week, a choice of three menus daily, plus other delicacies (steaks, sauces, fried dishes and many other goodies). At the weekend you can have homemade pizza, tartare with toast (to be ordered the day before). For the kids, perhaps a pancake with ice cream, an ice cream sundae or a spun Italian ice cream.

Operation of the restaurant.

Restaurant Operation.

Traditional Czech restaurant with folk character and home cooking.

Operation of a non-smoking restaurant offering a lunch menu and draft beer.

We operate a restaurant. We offer hot and cold meals of Czech cuisine and alcoholic and non-alcoholic drinks. There are 100 seats and a garden. Parking is available in the car park.

Restaurant offering hot and cold food, alcoholic and non-alcoholic beverages.

We offer a sit-down restaurant serving Italian cuisine, fish, steaks and desserts. There is a conference room with a capacity of 70 seats. We organize family and corporate celebrations, banquets and social events.

Operation of a hotel restaurant that specializes in traditional Czech cuisine. There are two lounges suitable for training sessions, banquets, weddings, musical evenings and other events. Possibility of sitting in the garden.