The restaurant is located in the historic centre of the city and is divided into two parts. The main bar and a pub with a modern design interior. The dominant feature is a large summer terrace with a capacity of 96 seats and a view of the blind arm of the river Malše.
Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.
Operation of an international fast food chain with a focus on chicken specialties. The core menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
The hotel's restaurant offers a selection of ready-made and à la carte dishes. In the summer months a garden is available. The restaurant accepts credit cards.
We offer a fusion of coffee and streetfood gastronomy. We were the first to bring the world's favourite delicacy Pulled Pork to the area. We also offer other burgers such as chicken, organic ground beef, and specialty burgers such as Pulled Beef, Roastbeef, homemade pizzas, salads, bucket and more
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with tag Chipsy from Restaurant and hospitality services category in South Bohemian Region.
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Chipsy, restaurant and hospitality services in South Bohemian Region