Operation of the restaurant.

In season we offer daily menu and ready meals, beer and alcoholic or non-alcoholic drinks. You can play bowling, mini golf, tennis and beach volleyball.

Running a restaurant offering hot and cold food and drinks. In the summer season there is a terrace overlooking the golf course. We offer an A la Carte menu and a tasting menu.

Restaurant Operation. Offering minute cuisine, meat specialities, fish, pasta, salads and more.

All-day menu with a wide selection of dishes. Quality selection of wines from South Moravia and abroad, draft and bottled beers, soft drinks. Restaurant lounge for 40 people, designed for private celebrations, weddings, parties with the possibility of banquets, receptions and served celebrations. Lunch menu.

Operation of a bistro. Offering a weekly menu, fresh bagels, baguettes and other items.

We operate a self-service restaurant and a patisserie. We offer hot meals of Czech and international cuisine. We provide the possibility of payment by card. Our menu includes pasta, steaks, soups, fruit salads and more. We provide complete catering.

Diner Operation. Offer daily menu, breakfast, fresh juice, homemade muesli with yoghurt, croissants or English breakfast.

The restaurant offers specialties of Czech and international gastronomy in a modern concept. Choose from the buffet menu what you want. It could be the best scrambled eggs with bacon you've ever had, a warm croissant with butter and jam or a scone with tea and milk.

Steak-restaurant invites you to enjoy the excellent steaks we are famous for. There is a training room with a separate bar in the adjacent building. The room is max. for 100 people, suitable for weddings, parties, birthdays. During the summer we have an open garden.

We operate a restaurant offering hot and cold meals and alcoholic and non-alcoholic drinks. There is also a bar, bistro and summer restaurant. We offer ready meals, salads, coffee and desserts. The bistro offers sandwiches, baguettes, toast and more. We provide food delivery.

We operate a restaurant. Every working day we offer at least 4 kinds of freshly cooked soups, where we serve mainly meat, vege and vegan soups, but we do not forget about gluten-free soups and in the summer cold or sweet soups. We also offer salads, sandwiches, savoury pies and desserts.

We operate a restaurant offering hot meals, alcoholic and non-alcoholic drinks, coffee and desserts.

We're a pub at the end of the world with no signal.