Family-run Italian business. A wide selection of Mediterranean cuisine, prepared according to original recipes. Possibility of organizing corporate, Christmas parties and wedding receptions.

Restaurant with terrace right by the river. Offering fresh seafood and freshwater fish dishes from our aquarium. In the summer months, barbecue on the adjacent island. Possibility to organize banquets, social events, weddings including ceremonies and garden parties.

Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.

Modern Czech cuisine based on loving work with fresh ingredients. We rotate beers from Czech microbreweries on 6 taps. You can discover different beer styles for example with pork tenderloin steaks.

We offer gourmet regional specialties, Czech and foreign cuisine. The total capacity of the restaurant is 260 seats. We serve natural yeast beer Chodovar directly from the lager barrels of the rock cellar. There is also a brewery mini museum in the restaurant. Charging station for electric cars.

French bistro and wine bar On the banks of the Rhone. This cosy bistro in the neighbourhood park focuses on French and Mediterranean cuisine, inspired by traditional recipes from home cookbooks. - including winemakers whose wines we import. Next door, we have a cosy wine bar with a typical Rhône wine wall.

Traditional Czech restaurant with honest Czech cuisine, a wide range of draught beers from large and small breweries which we constantly renew. We also tap our own beer ZIMON 13 semi-dark strong.

Expect elegant surroundings with a touch of the First Republic and top-notch service that will enhance your gourmet experience. We believe in the power of local ingredients. This is combined with the art of Jan Gajdoš, a Michelin-starred chef who breathes new life into the dishes with his team.

Zlatá Praha is not just about delicious food, it is a journey into a rich history that began in 1974. Under the direction of Chef Maros Jambor, its cuisine transforms great local ingredients into dishes that combine elegance, innovation and authenticity while celebrating the rich flavors of each season.

Family restaurant with a garden in a picturesque setting on the banks of the Turin pond. We offer seating inside the restaurant with a fireplace, in the garden overlooking the water, outdoor playground and parking spaces. The property includes a ballroom for weddings, balls, corporate meetings and a guest house with 6 rooms.

Greenhouse is a brand new, casual yet stylish restaurant that celebrates the Czech tradition of beer production. It is essential to connect the interior with a grandiose terrace with greenery and herb beds facing the river, connected by a footbridge to the waterfront and overlooking the Hradčany skyline.