Czech and steak restaurant. We have Plzeňský Prazdroj tank beer, heated winter garden and summer garden.

Offer of hot and cold dishes of traditional Czech cuisine.

Modern bowling centre with 6 lanes of QubicaAMF. You will find a great restaurant with a summer garden, a separate lounge for 20 people and our own free parking. We specialise in corporate events, parties and family and children's celebrations.

We specialize in hot and cold food and alcoholic and non-alcoholic beverages. Our menu includes soups, at least eight entrees, desserts, salads. It is possible to organize family celebrations, corporate parties or training sessions, organization of accompanying programs for tournaments.

The restaurant with a bistro & bar concept offers modern European cuisine based on quality and fresh ingredients, premium wines and cocktails. There is an outdoor terrace, a children's play area and a café where you can enjoy healthy and nutritious grab & go snacks.

Greek cuisine not only on the plate, dishes and atmosphere that will overwhelm you. We cater for weddings, birthdays, graduations, corporate events and any other celebration.

We operate a restaurant. We offer traditional and non-traditional Czech specialties, international cuisine and special arrangements of dishes.

Operation of hotel bar and restaurant.

We run a Persian restaurant. We also offer food delivery. There is a separate lounge for 10 to 16 people. Private and corporate events can be arranged.

The café, which thanks to the chefs is transformed into a pleasant restaurant, invites you not only to a quiet sitting before and after the performance, but also offers space for a boisterous and long-lasting celebration.

Our Bistro is a unique concept of combining and incorporating bread and sourdough into all menu items on our menu, from appetizers to desserts, from lemonades to cocktails, from sourdough to crust. Come and taste Czech and international specialties as you have never had them before.

We operate a restaurant on a sightseeing boat.

SenSa Restaurant offers modern Nikkei cuisine combining Japanese techniques and Peruvian flavours. It focuses on shared dining experiences, seasonal menus and hosting social and corporate events.

Enjoy the carefully treated beer on the windowsill in the centre of Karlín, the beer goes through the shortest possible pipes straight into the pint and stays fresh until the last sip. The chefs here brew honest Czech classics from local ingredients and the staff is not hesitant to add more whenever you want.