We operate a restaurant on a sightseeing boat.

Modern restaurant and café with a roof terrace right next to the Petřín lookout tower. The terrace offers one of the most beautiful views in Prague, selected wines, original menu or specialties from the grill.

Running a tea room selling refreshments, established in 2006. Possibility to buy teas and tea pottery. Comfortable seating at tables or on cushions. In good weather there is also an outdoor garden. The tea room also serves as a gallery.

We form the background for our operations, we are the Ambiente office.

Operation of hotel bar and restaurant.

We offer mainly French and Mediterranean cuisine, indoor and garden restaurants. Capacity of the garden 100 seats. Possibilities of weddings and parties.

The restaurant with a bistro & bar concept offers modern European cuisine based on quality and fresh ingredients, premium wines and cocktails. There is an outdoor terrace, a children's play area and a café where you can enjoy healthy and nutritious grab & go snacks.

Operation of the restaurant.

We operate a restaurant offering modern Asian cuisine and a lunch menu.

We run a Persian restaurant. We also offer food delivery. There is a separate lounge for 10 to 16 people. Private and corporate events can be arranged.

At Triton Restaurant, taste becomes character. In the unique space of the stalactite cave under Wenceslas Square, we don't just create food, we create an experience. Each course tells a story that combines Czech tradition with modern techniques and artistic vision.

Twelve chairs, two waiters, one sommelier, one table and one chef. The small, cosy restaurant will surprise you with its unusual concept. Come and sit at a table where you will feel at home. Enjoy our gems inspired not only by Czech cuisine in unusual combinations.

We run a pizzeria.

We specialize in hot and cold food and alcoholic and non-alcoholic beverages. Our menu includes soups, at least eight entrees, desserts, salads. It is possible to organize family celebrations, corporate parties or training sessions, organization of accompanying programs for tournaments.