The restaurant and family pension Staré časy will welcome you with its friendly atmosphere, beautiful and stylish interior and renowned cuisine. In a large separate hall we organize wedding receptions and open-air ceremonies. 2 summer gardens and a rooftop terrace with whirlpool on the roof. Catering services.

Taste the specialties (not only) of Wallachian cuisine in a modern concept. The restaurant has 70 seats, you can also use the covered terrace overlooking the valley. We will be happy to prepare a festive lunch or dinner, business meeting or family celebration.

We operate a stylish hotel restaurant. We offer traditional Czech specialties, Moravian and foreign wines.

We operate a restaurant with a daily menu.

A family-run restaurant focusing in recent years exclusively on serving a lunch menu. Daily offer of two soups and four main courses, with one always gluten-free. A separate summer garden with a large children's playground is also open in the summer months.

We welcome you to a genuine Italian restaurant, where we pay attention to the quality and origin of the ingredients. Everything is prepared by Italian chefs. We focus on authentic Neapolitan pizza and pasta. A pleasant environment for 120 guests with a garden. Suitable for families with children, for corporate events and for couples looking for privacy.

The guest house offers rooms with a wardrobe and a flat-screen TV. Each room has a private bathroom with a hairdryer and free toiletries. All rooms have a fridge. A fridge is available.

Operation of the hotel restaurant.

We operate a restaurant offering Czech and Old Bohemian food or alcoholic and non-alcoholic drinks. The restaurant is part of the lift. There is a trampoline, sandpit and Wi-Fi connection. It is possible to organize family and corporate events.

Restaurant with a capacity of 40 people and 40 people on the terrace. The pub also has a shop with cheese, frgals, sausages and other delicacies. On the menu you will find classics and local specialties.

Operation of the restaurant.

Operation of an experiential restaurant with wine tasting assisted by a sommelier. Possibility of organizing social events.

The stylish pub offers a true Wallachian atmosphere and above all honest home-made cuisine.