In our modern restaurant, we offer delicious traditional dishes and specialties that you can enjoy alongside our craft beer from Turnov. Enjoy a pleasant meal surrounded by beautiful nature and discover the magic of authentic cuisine.

Italian wine bar in Prague's Žižkov district, which will delight you with a wide range of Italian wines and drinks or delicacies.

Sustainability at the core of the concept - we sort, compost, a processing-based menu that changes without fail according to nature's current offerings, and meat only from good hands.

A pub where eight taps are constantly rotating mostly beers from medium and small breweries from all over the Czech Republic and often from the world, but even fundamental orthodoxy can find a beer here. A pub that is normal, family and alive.

Offering Mexican and Italian cuisine including mini and specialty grilled meals, wood oven pizza. We provide catering for corporate and private events. We have our own wine cellar where we organize tastings with a buffet, a winter garden, a children's corner.

We cook both classic Czech cuisine and we also play with foreign cuisine and try new dishes.

Connecting room - an ideal meeting place. The brewery and restaurant with a spacious terrace also includes an outdoor stand with a garden and a year-round children's playground. We organize concerts, summer cinema screenings, funfairs and other events for children and adults. For more information, visit our website or social media.

Operation of a non-smoking restaurant. We offer Czech and international cuisine, lunch menu and alcoholic beverages including beer. We organize cultural, corporate and family events or celebrations. There is a garden and a parking lot. It is possible to pay by meal vouchers.

Modern cuisine and mood, following the best of the cruise restaurants of the First Republic. Part of the multifunctional complex of the reconstructed Vindyš factory. Also on the premises you will find Trilobit bar with streetfood and craft brewery offerings and puro gelato with a wide range of honest gelato.

We run a country restaurant. Our chef, Karel Rosenheim, cooks both Czech and French dishes. Suitable for families, couples and entire companies. We organize parties and weddings, corporate meetings and teambuilding. We draw on traditional recipes and use local and seasonal ingredients.