We offer not only a cozy restaurant, café, sweet temptations from the pastry shop and pastries from the bakery, but also a space for your corporate parties or birthday celebrations.

We offer traditional Czech food and specialties. The capacity of the restaurant is 100 seats and another 40 on the terrace. We serve lunch menu. We arrange social events.

The historic halls of the castle restaurant—furnished with heavy wooden furniture, wrought-iron chandeliers, and brick floors—will transport you through time and space as far as you wish, along with the traditional and contemporary dishes from our kitchen.

Holidays in the Giant Mountains, where you will not miss anything at all. Suddenly you will find yourself in a cozy mountain chalet where you will feel right at home. In the highest Italian restaurant in the Czech Republic and Slovakia with quality Italian cuisine, where the chef from Italy cooks, and in the wine cellar with an archive of quality wines.

Convenience and our excellent menu offerings, you'll find it all in our restaurant. The enchanting view of the 18-hole green and the pond dominated by the tower of St. Martin's Church constantly distracts you from your full plate. It's not just the views that evoke positive thoughts.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.

The Berghof Hotel offers privacy and excellent facilities for school trips, camps, celebrations, and corporate events. The hotel features a self-service restaurant, which is an ideal stop on excursions. Here, you can pour your own beer or soda, enjoy a good meal, and savor a cup of great coffee.

Katchi restaurant combines a quirky interior, sovereign cuisine and a taste experience that is unforgettable. While other establishments stick to style, Katchi creates atmosphere. It offers a modern twist, five elements of flavour and a show that happens on the plate and in the space.

Prague's gastronomic scene has grown by the smallest fine dining member. The restaurant has brought a breath of foreign experience cuisine to the Czech Republic. The basis is an elegant bar table with a shape resembling a horseshoe, only ten seats around, a single sommelier, two chefs and a unique experience for you.

Thailand, Vietnam, Indonesia or Japan is a gourmet journey of flavours and aromas Chef Štěpán Návrat has gathered countless experiences around the world and wants to pass on his skills to you on the Asian cooking course. Prepare a 3-course Asian menu with us.