We operate a restaurant with a seating capacity of 40 and an outdoor terrace. We offer gastro events and tasting menus, grilled food, catering and weddings. The facility includes wheelchair access. There is Wi-Fi access, a covered terrace. There is a car park next to the restaurant.

The restaurant with a lounge and wine bar offers a selection of modern Czech and international dishes under the direction of chef Martin Košt'ál. We provide the possibility to organize corporate events, banquets, training, celebrations and weddings. Over the years, the restaurant has become one of the most highly rated restaurants in the Czech Republic.

We operate a restaurant offering hot and cold meals and alcoholic and non-alcoholic beverages. Birthday parties and weddings can be arranged.

We are exprès gourmet. A concept of modern restaurants with a stylish atmosphere that spoil the customer with gourmet specialties created according to chefs' recipes. We prepare them from fresh regional ingredients, in freshly toasted baguettes and other variants of fluffy pastries.

Operation of a restaurant offering traditional Czech cuisine, homemade desserts prepared using regional ingredients and Moravian wines. Possibility of organizing corporate parties or wedding receptions. There are common rooms for 60 - 70 guests and a conference room with a capacity of 25 people.