The restaurant with a lounge and wine bar offers a selection of modern Czech and international dishes under the direction of chef Martin Košt'ál. We provide the possibility to organize corporate events, banquets, training, celebrations and weddings. Over the years, the restaurant has become one of the most highly rated restaurants in the Czech Republic.

Pleasant surroundings of the castle restaurant, conservatory and summer gardens. Excellent cuisine based on local ingredients. We offer business breakfasts, lunches, graduations, parties, Sunday family brunches. We will fulfill your wishes and see to it that you feel comfortable with us.

A young winery, a great experience. I’m Lukáš Halkoci, and I’ll show you how I make wine—honestly and with an emphasis on regional character. My favorites are the typical Znojmo varieties—the mineral-rich Riesling and the juicy Veltlín. Come taste the Znojmo region in its purest form.

The guesthouse above the cellar in the winery is an ideal place for small and larger groups coming to Moravia for wine or to enjoy an evening with friends. The accommodation is run by the family of the young winemaker Lukáš Halkoci, with whom we recommend arranging a wine tasting.

The wine shop sells bottled and bottled wines, olives, teas, cheeses, cold cuts, chocolates, bread, rums, spirits and other goodies. You can enjoy delicious roasted meat. You can also buy honey from our production. Tours of the cellar and catacombs, tastings. We will be happy to recommend tourist tips in the area.

We offer traditional Czech food and specialties. The capacity of the restaurant is 100 seats and another 40 on the terrace. We serve lunch menu. We arrange social events.

The historic halls of the castle restaurant—furnished with heavy wooden furniture, wrought-iron chandeliers, and brick floors—will transport you through time and space as far as you wish, along with the traditional and contemporary dishes from our kitchen.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.

Katchi restaurant combines a quirky interior, sovereign cuisine and a taste experience that is unforgettable. While other establishments stick to style, Katchi creates atmosphere. It offers a modern twist, five elements of flavour and a show that happens on the plate and in the space.

The experience restaurant Le Marché is recommended by Michelin, Gaul&Millau, Gastromap and guests. New experience menu daily. Book easily online. Gift vouchers from as little as 1000 CZK.

A restaurant with a breathtaking view of the Charles Bridge from the terrace under the direction of chef Mark Raditsch. Gastro specialties are based on French techniques with Scandinavian accents and are not afraid to venture into Europe, the USA and Asia. Start with champagne and a cruise on our motorboat "Skinny Bitch".