In our restaurant we have built an experienced team that focuses on working with seasonal and quality ingredients. The menu is inspired by premium Czech and international cuisine combined with organic vegetables, poultry, venison and freshwater fish.

We offer Mexican cuisine with the possibility of organizing corporate celebrations. There is a summer terrace. We provide banquets and corporate dinners.

Operation of a restaurant offering ready meals and minute and international cuisine. Can host weddings, parties and celebrations. There is a hall for 80 people.

Operation of a restaurant with a garden. We offer lunch menu.

We offer classic Czech home cooking as well as specialties of European and world cuisine. The capacity of the restaurant including the lounge is 50 seats. In the summer months, a summer terrace with a capacity of 30 seats is open.

Running a restaurant offering home cooked meals, ready meals, salads, desserts or specials. Table football and lounge available. Possibility of holding corporate or private events.

The restaurant prepares excellent Czech and international cuisine. The ingredients we use come from Czech farmers, which guarantees excellent quality and freshness of the dishes. A balanced menu with popular specialties is complemented by a selection of Czech and international wines.

We operate a restaurant. We offer international cuisine and burgers. We offer beer specials.

We offer hot and cold meals including drinks. There is a terrace for 64 people with barbecue in the summer months.

Operation of a restaurant offering Czech cuisine. The capacity of the restaurant is 80 seats. There is also outdoor seating for 90 people.

We operate a restaurant with a total capacity of 50 people. We prepare Czech and international cuisine. The restaurant has a hotel lobby where we serve coffee and desserts.

Operation of a restaurant offering traditional Czech cuisine with a focus on venison specialities and fresh fish. Capacity of the restaurant is up to 80 guests. We organize banquets, celebrations, weddings, receptions and parties. There is an outdoor garden, children's playground, sandpit or trampoline.

Restaurant operation. We host parties, weddings, funerals, hunting hunts and corporate parties. Every Saturday lunch menu from 11am to 3pm. Reservations recommended. Capacity of the restaurant is 65 seats.

Offer meals and specialties of local and international cuisine including delivery. Possibility of hosting corporate and private events or providing catering services. There is also a summer terrace with a total capacity of 40 seats.