Operation of the restaurant. Every day fresh lunch menu and honest home cooking. Fast self-service. Current menu can be found on the website.

Restaurant offering dry-aged beef steaks in professional Dry Ager chambers, cooked on charcoal from tropical woods at temperatures of 300-350°C in a unique Josper grill and well treated Pilsner Urquell beer on tap.

We are enthusiasts who love good food and drink and we want to give it to you too.

Company offering all hospitality, daily lunch menu, excellent beer and accommodation.

The finest Italian prosecco, delicious spritz cocktails, seasonal fresh lemonades and all in the unforgettable coat of our retro Piaggio Ape 50 - the blue car that arrives at every event. Planning a wedding, private party, celebration or corporate party? We will conjure up the comfort of an Italian dolce vita.

We offer Mexican cuisine with the possibility of organizing corporate celebrations. There is a summer terrace. We provide banquets and corporate dinners.

Operation of the restaurant. We organize celebrations, weddings, funerals, hunting hunts and corporate parties. Every Saturday lunch menu from 11 am to 3 pm. Reservations recommended. The capacity of the restaurant is 70 seats.