We operate a restaurant offering vegetable salads, meatless meals and grilled specialties and desserts. We offer a lunch menu.

Offering draft beer, hot food, fish, poultry and international cuisine.

We offer lunches and dinners. There is a lounge which is suitable for weddings or other social events. Projection available for corporate events or sporting events. Capacity 150 seats on two floors.

We offer tasty dishes such as sirloin steak with cream, goulash with horseradish and rooster on wine. Our menu also includes excellent beer. Our aim is to provide you with a gastronomic experience full of traditional Czech flavours.

We operate a restaurant. We offer Czech and international cuisine.

We operate a restaurant. We offer a daily menu. We serve Czech specialties, soups, salads, steaks and alcoholic and non-alcoholic drinks. For children there is a trampoline and a sandpit.

Enjoy the carefully treated beer on the windowsill in the centre of Karlín, the beer goes through the shortest possible pipes straight into the pint and stays fresh until the last sip. The chefs here brew honest Czech classics from local ingredients and the staff is not hesitant to add more whenever you want.

We offer lunches, dinners, ready meals and mini meals. There is a summer terrace with a playground, trampoline, swings and sandpit.

Operation of the inn. Offering hot and cold Czech cuisine, daily menu, snacks and alcoholic and non-alcoholic drinks. Possibility of parking until the second day in a locked car park, organising parties, weddings and banquets, seating in the outdoor garden. We do not deliver food, but it is possible to pick it up.

We operate a restaurant with a total capacity for 100 people and outdoor seating. We offer hot and cold meals, daily menus, alcoholic and non-alcoholic drinks with wines on draught. We have Staropramen tank beer on tap.

Operation of a restaurant offering traditional Czech cuisine and beers.

Offering hot and cold food or alcoholic and non-alcoholic drinks.

Offering ready meals, mince pies, tank old fashioned and daily menus. There are two lounges with a capacity of 15 and 30 seats. Parking is available at the premises. The restaurant can organize celebrations, banquets, wedding receptions, etc.

My name is Christine. My father founded the restaurant in 1995 and since then it has become a place where people like to meet. I grew up here and I believe that good food and hospitality makes days better.