Restaurant Operation.

Running a restaurant offering daily menu, soups, main meals, desserts.

We offer catering in the hotel restaurant. You can choose dishes from Czech, Moravian and world cuisine. In the summer time you can use the garden. Wi-Fi internet is available.

We operate a restaurant offering hot and cold meals. The capacity of the restaurant is 30 seats. There is a lounge with a capacity of 16 seats.

We run a restaurant. Slánská Továrna combines the atmosphere of a historic building from 1908, craft beer and honest Czech cuisine. A place where history, taste and distinctive industrial character combine to create a unique experience.

Operation of a pizzeria with air conditioning and a capacity of up to 70 seats. There is a summer garden for 40 guests and Wi-Fi connection. We provide food delivery, daily menus and organize corporate events, banquets and weddings.

We run a restaurant. We offer Czech cuisine and alcoholic and non-alcoholic drinks.

We run a restaurant offering hot and cold dishes or alcoholic and non-alcoholic drinks. Part of the restaurant is non-smoking. There is a wifi connection and a garden.

We are a family-run business that prides itself on quality homemade ingredients and a fresh lunch menu. Our Czech cuisine offers dishes such as spicy meat mixture or pork cutlet with plum sauce. Every day, we prepare meals with love and care to provide you with an unforgettable dining experience.

Operation of a restaurant and complete gastro services in any scale.

We offer ready meals. Possibility of private events. Lunch delivery Holice, Pardubice, Lázně Bohdaneč, Vysoké Mýto, Hradec Králové.

Operation of an accessible restaurant with a capacity of 55 seats, a non-smoking lounge, a bar and a summer terrace. Possibility to organize banquets, celebrations, weddings, receptions and barbecues. There is a summer terrace.

Welcome to our restaurant where you will find classic Czech food, good beer and soft drinks. An ideal stop for those travelling on D1 who want to have a normal meal.

Restaurant offering Czech cuisine.