Restaurant Operation.

The restaurant with tradition offers modern and traditional cuisine made from quality ingredients, tank beer and a pleasant atmosphere. Suitable for casual dining as well as for celebrations and corporate events.

Offering home cooked meals, snacks and grilled meals, tank beer and alcoholic and non-alcoholic beverages. There is a beer garden, large screen projection and a non-smoking lounge.

We offer lunches and dinners. You can choose from a wide range of dishes prepared with fresh food. We have Ferdinand beer on tap. Sports broadcasts can be watched.

We operate a restaurant near the Charles Bridge. We offer perfectly treated Pilsner beer, modern Central European cuisine, mixed cocktails and quality wines. In the summer months there is a summer terrace. Family celebrations, corporate parties and other events are possible.

We offer Czech and international cuisine, a selection of salads, alcoholic and non-alcoholic drinks. WiFi connection, lounge or outdoor seating available. A daily menu consisting of three types of main dishes and two soups is prepared for you every day. We arrange social events.

Operation of the factory canteen.

We operate a restaurant offering hot and cold meals. The capacity of the restaurant is 30 seats. There is a lounge with a capacity of 16 seats.

We operate a restaurant. We offer Old Bohemian cuisine, beer on tap, and the possibility of hosting banquets and weddings. We include special events, depending on the suppliers and the time of year, such as pork feasts, venison specials or steak days. There is outdoor seating in the garden.