We run a restaurant with a garden with a capacity of 100 seats and a range of hot and cold dishes and alcoholic and non-alcoholic drinks. We offer a daily menu, Italian traditional dishes and international cuisine. WiFi access is available. Family celebrations and corporate parties are possible.

We offer home cooking, hot and cold meals including alcoholic and non-alcoholic beverages. Possibility of sitting in the garden.

We offer lunches and dinners. You can choose from a wide range of dishes prepared with fresh food. We have Ferdinand beer on tap. Sports broadcasts can be watched.

We operate a restaurant near the Charles Bridge. We offer perfectly treated Pilsner beer, modern Central European cuisine, mixed cocktails and quality wines. In the summer months there is a summer terrace. Family celebrations, corporate parties and other events are possible.

We run a restaurant with a regular menu of food and drinks. We offer alcoholic and non-alcoholic drinks, draft beer, wines, soups, daily menus, main meals and desserts.

We offer Czech and international cuisine, a selection of salads, alcoholic and non-alcoholic drinks. WiFi connection, lounge or outdoor seating available. A daily menu consisting of three types of main dishes and two soups is prepared for you every day. We arrange social events.

We cook Czech food in a way that is not pub food, where the labour and freshness of the ingredients are made up for by flavourings and other gimmicks to make the food quicker and cheaper. We make hot dogs several times a day. We buy fresh ingredients and prefer renowned regional producers. We have pilsner on tap.

Operation of the restaurant.

Operation of the factory canteen.

Running a restaurant offering daily menu, soups, main meals, desserts.

We operate a restaurant offering hot and cold dishes, alcoholic and non-alcoholic beverages.

Enjoy the carefully treated beer on the windowsill in the centre of Karlín, the beer goes through the shortest possible pipes straight into the pint and stays fresh until the last sip. The chefs here brew honest Czech classics from local ingredients and the staff is not hesitant to add more whenever you want.