The restaurant offers a wide range of Czech cuisine, burgers, steaks and mixed drinks.

Operation of the factory canteen.

We cook Czech food in a way that is not pub food, where the labour and freshness of the ingredients are made up for by flavourings and other gimmicks to make the food quicker and cheaper. We make hot dogs several times a day. We buy fresh ingredients and prefer renowned regional producers. We have pilsner on tap.

We offer Czech and international cuisine, a selection of salads, alcoholic and non-alcoholic drinks. WiFi connection, lounge or outdoor seating available. A daily menu consisting of three types of main dishes and two soups is prepared for you every day. We arrange social events.

We operate a restaurant near the Charles Bridge. We offer perfectly treated Pilsner beer, modern Central European cuisine, mixed cocktails and quality wines. In the summer months there is a summer terrace. Family celebrations, corporate parties and other events are possible.

We offer lunches and dinners. You can choose from a wide range of dishes prepared with fresh food. We have Ferdinand beer on tap. Sports broadcasts can be watched.

We run a restaurant. We offer Czech cuisine and alcoholic and non-alcoholic drinks.

We run a restaurant with a regular menu of food and drinks. We offer alcoholic and non-alcoholic drinks, draft beer, wines, soups, daily menus, main meals and desserts.

We operate a restaurant. We offer Old Bohemian cuisine, beer on tap, and the possibility of hosting banquets and weddings. We include special events, depending on the suppliers and the time of year, such as pork feasts, venison specials or steak days. There is outdoor seating in the garden.

Restaurant Operation.

Operation of a restaurant and complete gastro services in any scale.

Running a restaurant offering daily menu, soups, main meals, desserts.