Offering meat dishes, pasta, vegetable salads and drinks including wines. Lounge available. Possibility of holding social events and family celebrations. Sale of gift vouchers to visit the restaurant. We provide a lunch menu.

Running a restaurant with barrier free access, summer garden. Offering a retro American style restaurant atmosphere including forty different typically American dishes on the menu. The meat we cook with is from the blonde d'Aquitane breed imported from France. We also offer alcoholic and non-alcoholic beverages.

We offer seating in a stylish restaurant, in a rustic interior with a fireplace. In the summer there is a possibility to sit in the garden restaurant. The menu offers honest steaks, roast ribs or salmon fillets. Fresh salads daily. In the lounge, which is part of the wine bar, we offer the possibility of organizing various events.

We run a restaurant offering alcoholic and non-alcoholic drinks and cold and hot food. There is internet access via Wi-Fi, a pool table, children's play area, TV and 2 lounges for private events.

Pizzeria offering Italian cuisine. Serving meats, desserts, soups, appetizers, risottos, fish, salads and pasta. We provide food delivery.

We offer Czech cuisine, game specialties and alcoholic and non-alcoholic drinks. Capacity is 35 seats. There is a terrace with 40 seats. It is possible to organize celebrations, weddings and other events.

The restaurant, located on one of the main avenues of Ústí nad Labem, offers a pleasant and cosy seating area with stylish modern decoration. The capacity of the restaurant is 100 people. In the summer months, the terrace is open, where live music is played every Friday.

We operate a restaurant offering hot meals.

Restaurant operation. Possibility of outdoor seating.

We operate a family run restaurant and guest house. We do not organize parties and weddings.

We offer specialities of Czech cuisine, as well as mince pies and salads, alcoholic and non-alcoholic beverages. We spin Gambrinus 10°, 12° and Plzeňský Prazdroj beer. Capacity of the restaurant is 80 guests. There is a garden for 60 guests, television and billiards. We arrange banquets and celebrations.

We operate a restaurant offering home cooking.

We operate a restaurant with a daily menu.

We're a 1920s American-style restaurant. All dishes are made with fresh and quality ingredients (e.g. truffles). We offer dry aged Black Angus and Charolais steaks and burgers. A plethora of alcoholic beverages are available at the bar.