The Temple of Meat near Wenceslas Square. Beef and pork are cooked here on an open fire, eaten standing or sitting and washed down with carefully treated beer. The people behind Kantyna are from Ambiente.

We offer steaks, seafood, appetizers, an extensive collection of California wines and classic American cocktails. Two private lounges are available.

We operate a restaurant with a capacity of 100 people. There is a lounge for 50 people.

Restaurant Operation.

Here you can enjoy culinary experiences born with the same exquisite care, but with much more creativity. Chef Radek Benetka has dreamed up and created a menu for you, offering original and harmonious flavours with influences from all over the world. However, Czech inspiration is predominant in many of the dishes.

Operation of a restaurant with the atmosphere of the First Republic.

You don't have to go far to get good food. Our restaurant is open every day from breakfast until late at night, taking you on an international journey of taste: a feast for your taste buds.

We operate a restaurant serving Asian food. We prepare dishes mainly inspired by Chinese, Japanese, Thai and Vietnamese cuisine. We offer catering services.

Operation of a restaurant with a capacity of 80 seats in the restaurant and 35 seats in the lounge. Offering Old Bohemian cuisine, international and vegetarian food with specialisation in flambéing. We provide the possibility of organizing celebrations, business meetings, friendly gatherings and other occasions. We offer discounts for groups.

We offer specialty Mediterranean cuisine, especially pastas, pizzas and salads and more. Corporate and social events can be arranged.

Enjoy an unusually juicy and tender steak in various forms. We select the meat from the chestnut and the prosciutto directly from Czech breeders, process it ourselves and let it mature. We also pickle our own vegetables and tap pilsner from the tank.

Operation of a grill bar and bistro. We offer Uruguayan beef, Argentinian and Uruguayan wine, pastrami, delicious steaks and grilled meats, all available to buy to take home.

We run a restaurant.