We produce a full range of durable, heat-treated and fermented sausages. We produce sausages, wieners, sausages, paprika, Hungarian, ham and other doughnuts, smoked meats, cooked products, killer products, soft and chopped sausages, cracklings, lard and more.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

Retail sale of meat and sausage products. We offer pork and wine sausage, liver sausage, liver sausage and chicken with stuffing. We supply poultry meatloaf, chicken breast cutlets and thighs, rabbit meat, cabanos, smoked rolled shoulder, deli and smoked ham. We also sell meat for grilling.

Accommodation in a hotel in the Highlands offering farm experiences and agrotourism. We offer facilities for corporate events, training and weddings. The restaurant offers, among other things, pork and beef specialties from our own farm and delivery of pizza, burgers or chicken wings and strips.

Operation of the restaurant.

Specializes in barbecue. We prepare succulent steaks made from quality meat, grilled vegetables, pasta and many other delicacies.