Dean&david - every day concept for those who choose freshness, pure simplicity and premium quality with a touch of responsibility in every bite.

Restaurant that has a distinctive style.

We operate a restaurant with a focus on Arabic, Lebanese, Halal and Oriental cuisine. We cook soups, breakfast, grilled chicken, lamb and beef dishes, Jaffa specialties, salads small and large, fish and seafood dishes. For your children we have children's meals on offer.

First class Italian cuisine and friendly home atmosphere. The cuisine is based primarily on the use of fresh ingredients. The extensive menu offers homemade pasta, fresh fish and seafood, quality meats, homemade bread and desserts from the in-house pastry shop. A new Josper charcoal grill and tapas menu.

We bring together at one table all those who want to eat well. Without prejudice and regardless of whether you are vegan, vegetarian or meat lover. See for yourself that there is another way. And still in a modern way and using quality ingredients.

Restaurant Operation.

We run an Irish restaurant.

We run a bistro offering smoothies, salads, coffee and tea.

In our family restaurant we focus on modern cuisine based on traditional Czech ingredients. We offer specialties such as Czech snails, veal cheeks stewed in red wine and original ice cream made from dark beer. We welcome you to a pleasant sitting without the need for formal clothes.

We operate a restaurant offering Czech and international cuisine. Capacity of the restaurant is 70 seats. There is a wifi connection, two lounges and in the summer months an outdoor garden.

We operate a restaurant offering kebabs, soups and salads.

We operate a restaurant. We specialize in breakfast and brunch.

We run a Mediterranean restaurant. We import all our special ingredients and spices from Israel and other Mediterranean countries.

Persian (Iranian) restaurant, grilled meat, vegetarian and vegan dishes, gluten-free and lactose-free options, desserts.