We run an Italian restaurant.

In San Carlo, we are passionate about Neapolitan pizza and Mediterranean cuisine in general, and we want to share it with you. Our pizzas are made with fresh ingredients and baked in stone ovens according to the old Neapolitan tradition, which is not the only reason why we have been awarded as one of the best pizzerias in Europe.

We run a restaurant offering a wide range of Italian cuisine, oak baked pizzas, pasta and salads. Seating in the summer garden. Possibility to organize celebrations and parties.

Providing takeaway food and delivery. We offer fresh Italian pasta, creamy risotto and delicious meat dishes. Our crispy pizzas are baked in an original oak-heated Italian oven. We have fresh bread ready every day. In the summer months you can enjoy a pleasant sitting in the garden.

We operate a pizzeria with delivery. We offer pizza, panozza, beer, wine and soft drinks.

Operation of the wine cellar. We offer controlled deugustations.

This gluten-free restaurant has risotteria italiana in its name, focuses on rice and uses it in various forms in most dishes from appetizer to dessert. The menu is thus gluten-free, but at the same time varied and very tasty. It will satisfy not only gluten-free but also lovers of Italian cuisine, meat and seafood.

Gluten-free pizzeria, bakery and restaurant. Also lactose-free and vegan.

On-line sales of Italian wines. We offer white, red and rosé wines, sparkling, dessert, super Tuscan and organic. Also extra virgin olive oils.

We prepare original Italian pizza, homemade pasta, lunch salads, gnocchi, rissota, polenta, veal steaks, fish. Pleasant interior ambience in rustic style and 10 years of tradition this restaurant offers Italian classic cuisine.

We're one of the few restaurants that makes pizza in a wood-fired oven. In addition, you can try our Italian pasta and also the chef's specialties on the menu. All of our cheeses, sausages and salami are sourced from Italy, resulting in a delicious taste thanks to our chef's recipes.